Gastroenterology Diets

Clear Liquid Diet

A clear liquid diet consists of most liquids you can easily see through like water, broth and plain gelatin.

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FODMAP Diet for IBS

FODMAP is an acronym for fermentable oligo-di-monosaccharides and polyols, which are carbohydrate molecules found in specific foods.

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Full Liquid Diet

This diet is for individuals who cannot tolerate solid foods, or who are transitioning from a clear liquid diet toward a solid food diet.

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Gas Prevention Diet

Gas can be embarrassing and uncomfortable. Most of the time, gas occurs naturally.

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GERD Diet

Gastroesophageal reflux, referred to as GERD, is a digestive issue caused when stomach acids get into the esophagus.

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Gastroparesis Diet

Gastroparesis is a condition that greatly reduces the ability of the stomach to properly digest food and move it through the digestive tract.

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Gluten-Free Diet

Gluten is the common name for toxic storage proteins found in wheat, rye, and barley. Learn more about how a proper diet can assist with symptoms.

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High Fiber Diet

High fiber diets promote regularity and providing nourishment for beneficial bacteria.

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High/Low Iron Diet

Iron deficiency anemia is the world’s most common nutritional deficiency.

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Lactose-free Diet

Lactose is a sugar found in milk and milk products, as well as in a variety of other foods.

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Low Copper Diet for Wilson’s Disease

Wilson’s disease is a hereditary disorder that affects the body’s ability to regulate its copper absorption and storage.

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Low Fiber / Low Residue Diet

Dietary fiber comes from plants and grains. Dietary fiber is not digested by the stomach or small intestine, but arrives unchanged in the colon.

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Low Oxalate Diet

Oxalates are chemicals commonly found in plant-based foods that can form strong bonds with minerals in the body.

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Low Protein Diet

Low-protein diets are most commonly used by individuals with severe liver or kidney disease.

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Low Sodium Diet

Many people’s diets contain more sodium than needed to be healthy. High levels of sodium in your diet can cause the body to retain too much fluid.

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